SUNDAY BRUNCH BUFFET

Sundays Are Only Buffet Style from 11am - 3pm

Brunch Buffet Items

Carving station

Slow cooked Roast Beef served with au jus and creamy horseradish sauce. 

         Honey Glazed Ham

Pasta Station

Homemade marinara or Rose sauce tossed with your choice of penne pasta or spaghetti noodles.

Omelet Station

Fresh omelets cooked to order with your choice of fresh veggies, cheese, ham and bacon.

Hot Line

Scrambled eggs 

Breakfast potatoes with peppers, onions and Cajun seasoning.

Breakfast sausage links

Apple wood smoked bacon 

Cinnamon French toast served with mixed berry compote, whipped cream and maple syrup

Waffles served with mixed berry compote, whipped cream and maple syrup

Biscuits and white pepper gravy 

Southern fried chicken 

Braised Korean beef  

Mixed Vegetables 

Chicken and Andouille Sausage jambalaya 

Georgia Peach BBQ Ribs 

Cold Line

Shrimp Cocktail- served with cocktail sauce 

Caesar Salad- romaine lettuce, croutons, parmesan cheese tossed with our Caesar dressing. 

Chopped Salad- mixed greens, cherry tomato, red onion, avocado, crispy bacon, blue cheese crumbles, glazed pecans tossed with our Italian vinaigrette. 

Tomato and fresh mozzarella- topped with fresh basil and drissled with balsamic vinegar and extra virgin olive oil.

Mixed Fruit- fresh melon, strawberry, pineapple and grapes.

Desserts

Fruit and yogurt parfait- topped with granola and fruit compote. (contains nuts)

Homemade chocolate brownie (made by copper house bakery)

Homemade lemon cake (made by copper house bakery)

Homemade chocolate chip cookies (made by copper house bakery)